Letter from PHE and NHS Test and Trace to school and college leaders

Research and analysis: Sugar reduction: from evidence into action

This report details a review of the evidence on interventions to help the nation reduce their sugar consumption. Source link

Open consultation: Restricting promotions of products high in fat, sugar and salt: enforcement

The Department of Health and Social Care (DHSC) consulted on Restricting promotions of food and drink that is high in […]

Consultation outcome: Restricting promotions of food and drink that is high in fat, sugar and salt

This consultation asks what you think about: restricting volume-based price promotions of HFSS food and drink that encourage people to […]

Open consultation: Total restriction of online advertising for products high in fat, sugar and salt (HFSS)

Were asking questions on: what types of advertising will be restricted who will be liable for compliance enforcement of the […]

Open consultation: Total restriction of online advertising for products high in fat, sugar and salt (HFSS)

Were asking questions on: what types of advertising will be restricted who will be liable for compliance enforcement of the […]

Third year of industry progress to reduce sugar published

Third year of industry progress to reduce sugar published

Public Health England (PHE) has published new data showing how much progress the food and drink industry has made in […]

Letter from PHE and NHS Test and Trace to school and college leaders

Research and analysis: Sugar reduction: report on progress between 2015 and 2019

Progress report on the sugar reduction programme between 2015 and 2019, principally for the food industry and public health bodies. […]

Letter from PHE and NHS Test and Trace to school and college leaders

Sugar reduction and wider reformulation: stakeholder engagement

Published 30 March 2017 Last updated 7 September 2020 + show all updates 7 September 2020 Added August 2019 to June […]